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URI permanente para esta coleçãohttps://rigalileo.itegam.org.br/handle/123456789/6
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Item A Implantação do 5S em uma Confeitaria da Cidade de Manaus-AM, Utilizando Ferramentas da Qualidade(Instituto de Tecnologia e Educação Galileo da Amazônia, 2021) COELHO, Sarah Marjurye da Silva; ALENCAR, David Barbosa deThis chapter presents the implementation of the 5S program in a confectionery located in Manaus-AM, aiming to improve the organization, cleanliness, and efficiency of the work environment. Using quality tools such as the PDCA cycle and the 5W2H action plan, the study proposes a management model that seeks to reduce costs and increase productivity. The application of 5S proved to be effective in optimizing space and improving employee performance, resulting in a more organized and productive work environment.